White
Talma
From vineyards located between 600 and 800 meters above sea level, in stony and limestone soils. Cryo-maceration at 10º C for 6 hours, static cleaning and fermentation at 18º C.
Variety
VerdejoOrigin
VarietalAging
Without ageingTasting
Bright pale yellow with a medium aromatic intensity. Flowers and tropical fruits flavours with hints of honey. Very well balanced.Service
Serving temperature recommended between 8 and 10º C

